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spoon and stable
Jazz88’s resident foodie, Matt Gundrum, examines new venues for Bibuta, Cheese Louise, and Bark and the Bite.  Also: an obit for soon-to-close Lyn-Lake deli Mevyn, an examination of the food categories in City Pages’ new Best of the Twin Cities list, and a plug for some fine eats at the brand-new home of the Minnesota...
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Jazz88’s resident foodie, Matt Gundrum, invited Chef Gavin Kaysen to the Morning Show to talk about his three Twin Cities restaurants, Spoon and Stable, Bellecour and the newly-opened demi. https://kbem-od.streamguys1.com/kbem/20190227102541-MattGundrumwithChefGavinKaysen.mp3 Originally aired Friday, Feb. 22, 2019 on the Morning Show with Emily Reese. More Posts for Show: The Morning Show
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